MINI CHEESES IN GLASSES

MINI CHEESES IN GLASSES

Strawberry cheesecake in glasses with fresh strawberries and cream cheese on gray concrete background. Healthy mini homemade dessert. This recipe serve for 4 cups

Ingredients:

• 400 g Greek yogurt
• 2 tablespoons powdered sugar
• 1 teaspoon sugar with real vanilla
• 300 g ground curd or cream cheese

FOR STRAWBERRY MUSH:

• 1/4 cup water
• 1 strawberry jelly
• 300 g strawberries, fresh or frozen

ADDITIONALLY:

• 170 g cookies 

Instructions

1. Cookies (together with cream) are crushed using a roller or food processor.
2. Blend strawberries into mousse.
3. Then heat it with water over low heat until it boils.
4. Add agar and stir until dissolved. Allow to cool.
5. Mix cheese with yogurt, sifted sugar, and vanilla sugar.
6. Pour the grated cookie into a glass.
7. Then cream cheese and strawberry mousse.
8. Put it in the refrigerator for about 1-2 hours.
9. After this time, we can freely decorate a little crushed cake, raspberry and whipped cream. Enjoy your dessert!