Thursday, April 16, 2020

FRITO TACO CASSEROLE RECIPE



FRITO TACO CASSEROLE RECIPE



The Frito Taco casserole dish is almost as classic as a frito pie. They have a good taste of chili, beef and a crunchy fritos it's always an easy recipe to make!


Ingredients
  • 1 C. salsa
  • 1/4 C. water
  • 2 C. rice cooked
  • 16 oz refried beans
  • 1 small onion diced
  • 2 C. Fritos corn chips
  • salt & pepper to taste
  • 1 pound lean ground beef
  • 1 package taco seasoning packet
  • 2 C. Mexican blend shredded cheese


Instructions
  1. Preheat the oven to 350 degrees and spray a 9×13 baking dish with non-stick cooking spray.
  2. In a medium saucepan, brown the burger with the diced onion and drain grease.
  3. Add in the 1/4 C. of water and taco seasoning packet and let simmer on low for 10 minutes.
  4. In a large bowl combine the taco meat, salsa, cooked rice, shredded cheese and refried beans.
  5. Pour the mixture into the prepared baking dish.
  6. Top with 1 C of the Fritos and bake for 25-30 minutes.
  7. Remove from the oven and top with the remaining Fritos or serve on the side. Enjoy your cooking!