Sheet Pan Garlic Lemon Butter Salmon

Sheet Pan Garlic Lemon Butter Salmon

Sheet Pan Garlic Lemon Butter Salmon – Juicy salmon at home in 30 minutes that’s EASY and tastes BETTER than from a restaurant!! The butter is infused with lemon and garlic and adds so much FLAVOR!!

INGREDIENTS:

·         about 1.50 to 1.75 pounds skin-on salmon fillet

·         1 lemon, sliced into thin rounds

·         1/2 cup unsalted butter, melted

·         3 tablespoons lemon juice (from about 1 lemon)

·         2 to 3 tablespoons honey

·         5 cloves garlic, finely pressed or minced; or to taste

·         1 teaspoon kosher salt, or to taste

·         1/2 teaspoon freshly ground black pepper, or to taste

·         2 teaspoons finely chopped fresh parsley, optional for garnishing

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