Sheet Pan Garlic Lemon Butter Salmon
Sheet Pan Garlic Lemon Butter Salmon – Juicy salmon at home in 30
minutes that’s EASY and tastes BETTER than from a restaurant!! The butter is
infused with lemon and garlic and adds so much FLAVOR!!
INGREDIENTS:
·
about 1.50 to 1.75 pounds skin-on salmon fillet
·
1 lemon, sliced into thin
rounds
·
1/2 cup unsalted butter, melted
·
3 tablespoons lemon juice (from
about 1 lemon)
·
2 to 3 tablespoons honey
·
5 cloves garlic, finely pressed
or minced; or to taste
·
1 teaspoon kosher salt, or to
taste
·
1/2 teaspoon freshly ground
black pepper, or to taste
·
2 teaspoons finely chopped
fresh parsley, optional for garnishing
Get Full Instructions : Clickhere