SEARED AHI TUNA WITH GINGER SOY SAUCE
This
Sesame Seared Ahi Tuna with Ginger Soy Sauce is a delicious, simple to prepare
dinner that's ready in about 20 minutes!
INGREDIENTS
·
2 ahi tuna
steaks (~4oz per person)
·
1/4 cup soy sauce(use gluten-free soy sauce if needed)
·
1 TB shaved
ginger (or ginger paste)
·
2 garlic
cloves, minced
·
1 tsp wasabi
OR 1 tsp horseradish and 1/2 tsp crushed mustard seeds
·
2 tsp sugar
·
2 green
onions, sliced, plus more for garnish (optional)
·
1 TB olive oil
· 1/4 cup lemon
juice (juice of 1 lemon)
Get Full Instructions : Click here