Friday, April 19, 2019

Paula Deen's Shrimp and Potato Soup

Paula Deen's Shrimp and Potato Soup

This week it has been cold, rainy, and windy and with weather like this all I want to do is stay snuggled at home in my pjs, watching Netflix, with a cup of hot cider and a bowl of warm, comforting soup. This recipe for Shrimp and Potato Soup, garnished with bacon and cheese, is adapted from a recipe by the amazing Paula Deen. It is the perfect hearty soup for a cold winter night. Enjoy!


Serves 6
  • 1/4 cup (1/2 stick) butter
  • 1 small yellow onion, diced
  • 2 medium carrots, diced
  • 2 tbsp flour
  • 8 medium russet potatoes, peeled and cubed
  • 4 cups milk
  • 2 chicken bouillon cubes, dissolved in 1/2 cup hot milk
  • 1 cup half and half
  • salt and black pepper, to taste
  • 1 lb medium shrimp, peeled
  • Bacon, crumbled for garnish
  • Cheddar cheese, shredded for garnish
  • French bread, sliced and toasted

 Get full Instructions: Click here