BANANA CHOCOLATE CAKE
This Banana Chocolate Cake recipe is very easy to make. 4
soft and moist banana cake layers frosted with chocolate cream cheese
frosting.
Ingredients
banana cake
- 4 large eggs
- 1/2 cup brown sugar (100g)
- 1 cup vegetable oil (240ml)
- 15 oz mashed bananas (425g)
- 1 vanilla bean* (or 1 tsp vanilla extract)
- 2+1/4 cups all-purpose flour (270g)
- 4 tsp baking powder
- 1 tsp salt
- 1/2 tsp cinnamon
chocolate cream cheese frosting
- 1/2 cup butter (113g)
- 1 cup cream cheese (8oz / 226g)
- 1 vanilla bean* (or 1 tsp vanilla extract)
- 3 cups powdered sugar (360g)
- 1/2 cup unsweetened cocoa powder (42g)
- pinch of salt
- 1-2 tbsp milk (if needed)
