Tuesday, February 26, 2019

SUPER EASY CRAB PUFFS RECIPE



SUPER EASY CRAB PUFFS RECIPE







So my mom is in a book club – every couple of months she gets to host the book club at my parent’s house. About a week before the event my mom usually asks me to come up with a dish for the event
I already am planning on making a little caprese bites I was not planning on posting the recipe but if y’all would like it I wil


INGREDIENTS
1 sheet of puff pastry dough, thawed
6 oz. cream cheese light
12 oz. canned crab meat, drained
2 green onions or scallions, chopped
2 tsp. fresh lemon juice
¼ tsp. garlic powder
salt and pepper
1 egg

INSTRUCTIONS
1.   Preheat oven to 400 - line a cookie sheet with parchment paper
2.   In a bowl - crack the egg - whisk ( Egg Wash)
3.   Roll out the puff pastry and cut into equal squares I was able to make 16 squares
4.   In a bowl mix together - crab, cream cheese, lemon juice, salt, pepper, garlic powder , ½ of your green onion
5.   .......................................
6.   .............................................................

Full Instructions : Click Here