Sunday, February 24, 2019

Olive Garden Chicken Gnocchi Soup



Olive Garden Chicken Gnocchi Soup






Want a trust copycat recipe that everyone will love? This Olive Garden Chicken Gnocchi Soup is easy, flavorful and completely addicting.

Ingredients

·      1 pound boneless skinless chicken breasts cooked and shredded
·      1 Tbs olive oil
·      4 Tbs butter
·      1/4 cup all-purpose flour
·      1 small onion chopped
·      2 garlic cloves minced
·      6 cups chicken broth
·      2 cups milk
·      1 cup carrots shredded
·      2 tsp parsley flakes
·      Salt and pepper for seasoning
·      1 package 16 ounces mini potato gnocchi
·      1 cup fresh spinach chopped


Instructions

1.    In large dutch oven or stock pot, melt butter and olive oil together.
2.    Add your onions, carrots and garlic and cook until onions become translucent.
3.     Whisk in your flour and let cook for a minute, slowly stir in your chicken broth and simmer until it starts to thicken up.
4.     ................................
5.     ..........................................

Full Instructions : Click Here